Aw, Shucks

nwf photoThe National Wildlife Federation just released a report on “Generation E,” laying out 35 ways in which students are “cutting carbon emissions, saving resources and equipping the coming generation for a green energy economy.”

The CCURB Project HeatSave was highlighted, and our own dashing Adam Yarnell ’10 is holding down page 22.

Plenty of the work done by students at the 165 colleges and universities in 46 states, represented in this report, has counterparts at Brown, through initiatives like the Real Food Challenge, the Beyond the Bottle campaign, Eco-Reps and individual projects like trayless dining, the revolving loan anticipated for the EEAC on-campus project dollars, and many more.

As emPOWER contemplates the coming semester and how to shape priorities and projects in spring of 2010, it’s worth a look at what other student groups are pulling off across the US.

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About Libby Kimzey

Project 20/20, Project Manager Community Carbon Use Reduction at Brown (CCURB), Committee Member and Support Staff email me at libby@empowerbrown.org
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